美食摄影：芒果糯米饭

Close-up slightly overhead 45-degree shot of Thai mango sticky rice arranged on a round white ceramic plate lined with a fresh banana leaf. A glossy, dome-shaped portion of jade-green coconut sticky rice sits at the center, topped with a warm pour of thick, milky coconut cream that drips in slow rivulets down the dome; scattered toasted mung beans and black sesame seeds fleck the surface. Fan-shaped slices of ripe golden mango, glossy and fragrant with fine fibers showing, are fanned around the rice, with two thin strips of lime zest and one purple edible orchid blossom as garnish. Gentle steam rises from the warm coconut cream. Table surface: dark teak wood with natural grain; background blurred into a tropical Thai restaurant veranda with palm fronds and warm string lights. Lighting: soft, diffuse warm light from the right side with a gentle backlight glow on the coconut cream. Color palette: golden yellow, jade green, creamy white, with a purple orchid accent. Shallow depth of field, 4k